Creamy and delicious taste, crafted from carefully sourced ingredients. MILKLAB Coconut is a high-performance barista coconut milk made with the natural goodness of whole coconut cream. It has a rich and fresh coconut taste which pairs perfectly with the robust flavours of espresso coffee and chocolate.
Delicious creamy milk from Australia’s finest dairy regions. MILKLAB Dairy is a high-performance full cream barista milk developed in colLABoration with Australian dairy farmers to elevate the café coffee experience.
Delicious taste of real milk, just without the lactose. MILKLAB Lactose Free is a high-performance barista dairy milk developed in colLABoration with Australian dairy farmers to complement espresso coffee.
Australia's #1 barista almond milk for coffee. MILKLAB Almond is made for coffee — created with baristas, for baristas. It’s designed to texture and stretch with high performance and complements espresso coffee with a smooth nutty flavour and a rich, velvety mouthfeel.
With a decadent, creamy flavour to complement espresso coffee. MILKLAB Macadamia is a premium, foodservice-first macadamia milk made in collaboration with baristas, farmers and foodies to be a creamy and nutritious plant-based milk for coffee.